Author Archives: Stephanie
Sometimes, I’m craving pizza, but I’m neither in the mood nor have time to prepare a nice dough that needs time to rise. I want something crispy to bite in – Now! And that’s the beginning of the story of Grilled … Continue reading
If you have the chance, you should pay a visit to Salzburg in the Christmas season. But when you’re there and it’s raining cats and dogs and you freeze off your toes, get in a pretty place and warm up. … Continue reading
On the corner of Vienna’s Karmelitermarkt you can find a bright blue VW camper van in front of a little snack bar called Wulfisch. In there, fans of Hamburg, the North Sea or just of fish are going to be … Continue reading
There are lot of things that don’t look as good as they are – This also applies to one of my favourite dishes: Aubergine Potato Pan with Herb Yoghurt Dip. This dish is so simple yet so good. You can season … Continue reading
It’s asparagus time. And my veggie box brought me a big bunch of this lovely spring vegetable. Let’s have a look at what I did with it.
I don’t really like to eat pure chocolate. But every easter and every christmas, there is a bunch of bunnies or Santas lying around. So, I love to bake this yummy and extremely moist chocolate cake. It’s really chocolatey, not … Continue reading
Happy Easter everyone! If you are still looking for something great to bake, I’ve got something for you: Have a look at my Easter Lamb. It’s a black lamb with great poppy seed filling. You could also use white filling. … Continue reading
I’m totally into posting my lunch recently. Next post will be sweet again, I promise. But look at this. It’s a yummy Veggie Burger. The veggie patty is made from unripe spelt grain and the burger contains lots of veggies. … Continue reading
Dear readers, I just ate lunch THAT great that I have to immediately share it with you. Chard ‘n’ Apple Pizza. It’s a very, very thin and crispy pizza with a unbelievably tasty topping. Let’s bake!