Tag Archives: Chocolate

Bunny Recycling.

I don’t really like to eat pure chocolate. But every easter and every christmas, there is a bunch of bunnies or Santas lying around. So, I love to bake this yummy and extremely moist chocolate cake. It’s really chocolatey, not … Continue reading

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Christmas Time.

It’s the fourth Sunday of Advent. Christmas is coming! Christmas time means inviting friends over. For wine and biscuits.

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A whole lot of Christmas biscuits.

It was Biscuit Baking Day again. And we baked a lot of biscuits. A whole lot. I have a lovely filled biscuit tin. Interested in our biscuit varieties? Be prepared for a whole lot of yummy biscuit photos.

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Dearest Mum.

Happy Birthday! Since I’m in lovely Stockholm, I can only tell you from far away. Have a great day, love you! Last week, we pre-celebrated Mum’s birthday. With a Black Forest Cake.

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Espresso and Biscotti.

Today, I decided to try out a recipe from the queen of Baking Blogs: Joy the Baker’s Peanut Butter Pecan Biscotti. Well, just that mine were going to be Peanut Butter Pine Nut Biscotti. With Chocolate. I was really grateful … Continue reading

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Poppy Days.

Yesterday I had my last exam for a month. And I was really satisfied. I finished two hard weeks and started my holidays. (Which contain studying and writing term papers, but anyway.)  To celebrate that, I needed to bake. I … Continue reading

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Last week…

…I got on a plane with Mum. We went to London.

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Snow on the First

Today I woke up and I realized that it was snowing. It’s still snowing in Vienna. A lot. There was snow on my window sill. What’s lying there in the snow?

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Buon anniversario!

It’s Mum and Dad’s wedding day today. Since they’re in Italy at the moment: Buon anniversario, amati genitori! And happy anniversary to my blog. It’s its first birthday today – yaaay! One year ago, I made a strawberry cake for … Continue reading

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A chocolatey present.

A lovely birthday present for a party: Yummy, chocolatey, chewy brownies in an awesome vintage tin. Continue reading

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